Recipe for Vanilla Pecan

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Yield:

1 Recipe

Ingredients:

Amount	Ingredient
1 qt	Brandy
2 x	Vanilla beans (2 inches)
6 oz	Pecans, chopped
2 cup	Sugar syrup (see recipe)

Instructions:

Instructions: Pour brandy, pecans, cinnamon, and vanilla beans (extract may be alternated) in jar and cover. Let stand for 2-3 weeks. Add sugar syrup to taste. Let stand 1 week. Strain and steep 2 more weeks. Ready to serve.

Excellent for baking.

Yield: 1 1/2 quarts Container: 1/2 gallon jar

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... Vanilla Peanut Butter Pie :: Vanilla Pecans ...