Recipe for Variations for Italian Dressing 
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Yield:
1 batch
Ingredients:
Amount Ingredient
TO 1/2 C LO-CAL ITALIAN dressing add any of these ----------------
----------------- ANMCHOVY ----------------
1 oz Anchovy fillets,
----------------- GROUND BACON ----------------
Bacos, allow to mellow several hours
----------------- PARMESAN ----------------
1 tbl Parmesan cheese, allow to mellow several hours
----------------- TOMATO ----------------
1 tbl Tomato puree,
----------------- WINE ----------------
Instructions:
Instructions: Parmesan Dressing; 1/8 MEAT EXCHANGE
Tomato Dressing; None
Wine Dressing; None

Finsand

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