Instructions: Preheat oven to 350 (325 for glass dish). In 9x13" pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients, in order; press down firmly. Bake 25-30 minutes or until lightly browned.

Cool. Chill if desired. Cut into bars. Store loosely covered at room temperature.

1.. SEVEN LAYER MAGIC BARS: Add 6 oz package butterscotch morsels after chocolate chips.

2.. DOUBLE CHOCOLATE MAGIC BARS: Increase chocolate chips to 12 oz.

3.. RAINBOW COOKIE MAGIC BARS: Add 1 cup plain M&Ms after chocolate chips.

4.. MAGIC PEANUT BARS: Omit chocolate chips. Add 2 cups chocolate covered peanuts.

5.. MINT MAGIC BARS: Combine 1/2 tsp peppermint extract and 4 drops green food coloring with sweetened condensed milk.

6.. MOCHA MAGIC BARS: Add 1 tbls instant coffee granules and 1 tbls chocolate flavored syrup to sweetened condensed milk.

7.. PEANUT BUTTER MAGIC BARS: Beat 1/3 cup peanut butter with sweetened condensed milk. Add 6 oz peanut butter chips after chocolate chips.

8.. MAPLE MAGIC BARS: Combine 1/2 to 1 tsp maple flavoring with sweetened condensed milk

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