Recipe for Veal Birds (Kalf Kyckling)

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 lb	Bonelss veal steak
1 cup	Chopped parsley
6 tbl	Butter
	Salt and white pepper
1/2 cup	Water

Instructions:

Instructions: Cut meat into serving size portions. Pound flat. Combine parsley and 4 tablespoon of the butter. Spread on veal. Sprinkle with salt and pepper.

Roll up each piece. Secure with picks. Brown in remaining butter. Add water. Cover. Simmer for 1 hour. Add cream. Cover. Simmer for 30 minutes but do not boil. Serve with baked potatoes. serves 6-8

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... Veal Birds :: Veal Birds Paprika ...