Recipe for Vegan Cheesecake 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 x 8" graham cracker crust, unbaked
1 lb Tofu,
1/2 cup Brown sugar
1/3 cup Honey or syrup
1/4 cup Oil
2 tbl Lemon juice
1 tbl Unbleached white flour
1 tsp Vanilla
Instructions:
Instructions: Preheat oven to 350 degrees.

Blend all ingredients except the crust in a food processor until smooth and creamy. Pour into the unbaked pie shell and bake for about 45 minutes or until cracks start to form around the edge of the filling.

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