Instructions: Brown meat with onion in large skillet on medium-high heat; drain.

Add tomatoes, broth and vegetables; stir. Bring to boil.

Stir in rice and cheese; cover. Remove from heat. Let stand 5 minutes. Sprinkle with additional Parmesan cheese, if desired.

Safe Food Handling: Be sure to thaw ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop.

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