Recipe for Vegetable Crepes Au Gratin 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Minced green pepper
1/2 cup Minced red pepper
1/2 cup Sliced mushrooms
1/2 cup Snow peas cut in 2, crosswise
1/2 cup Broccoli florets
1/2 tbl Chopped Green onion
1 tbl Corn oil
3 cup Grated gruyere cheese
Instructions:
Instructions: Someone was looking for Crepe fillings? I found this one in my recipe file.

Saute vegetables briefly in oil until barely tender. Season to taste and set aside. Fill crepes with 1/3 cup sauteed vegetables and fold into a small rectangular packet. Place seam side down in a large baking dish.

Prepare the other crepes in the same manner. Preheat broiler. cover crepes with gruyere cheese. Broil for a few minutes. Voila!

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