Recipe for Vegetable Salad Russe 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
2 box Frozen Mixed Vegetables
1/4 cup Green Onions, sliced
1/2 cup Celery, chopped
1/2 cup Cucumber, chopped
1/2 cup Sharp French Dressing
2 tbl Mayonnaise
2 tbl Chili Sauce
Instructions:
Instructions: Cook the frozen vegetables; drain and cool. Add and mix gently all the other ingredients. Cover and refrigerate overnight to blend the flavors.

Serves 6.

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