Recipe for Vegetable Soup (Dairy)

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Yield:

Ingredients:

Amount	Ingredient
2 x	Onions diced
3 tbl	Butter
2 qt	Water
2 x	Carrots grated
4 cup	Mixed vegetables - (cabbage, green peas, green beans, lima beans)
1/2 tsp	Salt
1/4 tsp	Pepper
3 x	Potatoes peeled and diced
2 x	Tomatoes diced
2 sprg	Dill

Instructions:

Instructions: Brown the onions in the butter in a deep saucepan and add the water, carrots, vegetables, salt and pepper. Cover and cook over low heat 10 minutes. Add the potatoes, tomatoes and dill. Cook 25 minutes. Stir in the milk and serve hot.

Serves 8.

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