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Yield:
1
Ingredients:
Instructions:
Instructions: Cook instant rice according to package directions.
While rice is cooking, fry onions with and salt and pepper to taste. Mix in 1 vegetarian "ground round." Stir in crushed tomatoes, jalapeno chiles, chopped green chiles, cinnamon, cloves, allspice, nutmeg and orange zest. Heat until boiling. Mix in green olives and green apple. Heat thoroughly. Serve over the rice. Email this Recipe:
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