Recipe for Veggie Topping 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 med -large sweet onion-chopped
1/4 cup Or so of Balsamic or red wine vinegar
Garlic cloves chopped or garlic powder to taste (we love garlic)
1/2 tsp Fresh basil minced (up to 1)
Instructions:
Instructions: Here is a great recipe that I learned from in-laws from Brazil. It is good on any steamed veggies, and especially enjoyed on Broccoli, asparagus, green beans.

Combine the above.

Mix together and let it sit for a while at room temp. Spoon it onto fresh steamed veggies and enjoy!

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