Instructions: 1. Preheat oven to 350 degrees F.

2. In a food processor or electric mixer, blend butter, cream cheese and eggs. Add sugar, milk and vanilla. Blend well. Transfer to a large bowl and add the cooked noodles. Blend. Pour into a greased oven-to-table 8 1/2 x 11-inch serving dish.

3. Combine topping ingredients and spread over noodles. Bake for 1 hour.

Makes 6 to 8 servings.

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