Recipe for Venetian Haroset 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup chestnut paste
1/2 cup pine nuts
10 oz chopped dates
Grated rind of 1 orange
12 oz chopped figs
1/2 cup golden raisins
2 tbl poppy seeds
1/4 cup dried apricots
1/2 cup chopped walnuts
1/2 cup chopped almonds
1/2 cup brandy
Instructions:
Instructions: Combine all ingredients, gradually adding just enough brandy and honey to make the mixture hold together. (Other Italian haroset recipes include mashed bananas, apples, hard-boiled eggs, crushed matzo, pears and lemon.)

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