Recipe for Venison Cider Stew for Crockpot

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Yield:

Ingredients:

Amount	Ingredient
1 lb	Venison stew meat - (1 to 2 lbs)
4 x	Carrots thinly sliced
3 x	Potatoes thinly sliced
1 x	Apple chopped
1 tsp	Salt
1/4 tsp	Dried thyme
1 tsp	Instant minced onion

Instructions:

Instructions: Place carrots, potatoes and apple in crockpot. Add stew meat and sprinkle with salt, thyme and minced onion. Pour cider over meat and vegetables; cover and cook on LOW heat for 9 to 10 hours or until meat is tender.

This recipe yields 3 to 5 servings.

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