Recipe for Vermicelli Salad

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Yield:

Ingredients:

Amount	Ingredient
2 x	celery stalks finely chopped
4 x	gherkin pickles finely chopped
1/4 cup	chopped onions
1/2 cup	fat-free mayonnaise
1/4 cup	nonfat plain yogurt
4 tbl	fresh parsley snipped
	White pepper (to taste)
6 oz	vermicelli broken, cooked and
	drained
1 lb	shrimp cooked, shelled, deveined and coarsely chopped
1 x	hard-boiled egg chopped (garnish)

Instructions:

Instructions: Mix celery, pickles, onions, mayonnaise, yogurt, 3 tablespoons of parsley and pepper in a bowl. Add vermicelli and shrimp; toss to coat.

Cover and refrigerate until well chilled. Before serving, garnish with egg paprika and remaining 1 tablespoon of parsley.

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... Vermicelli Salad :: Vermicelli Salad with Sliced Pork ...