Recipe for Vevas Cold Water Chocolate Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
PART A ----------------
2 cup Cake flour
1/2 cup Sugar
1/2 cup Cocoa
1 tsp Salt
----------------- PART B ----------------
1 cup Cold water
1 cup Shortening
----------------- PART C ----------------
1 tsp Soda to
1/2 cup Boiling water
----------------- PART D ----------------
Instructions:
Instructions: So Im sending along some of favorite foods my Mom used to fix in the 40s and 50s. Her name is Veva.

Sift part "A" into a mixing bowl. Add part "B". Beat with mixer at high speed for 2 ins. Add part "C". Beat 1 minute more. Fold in 3 stiffly beaten egg whites. Bake in 9x13 inch cake pan until done in center. No time given.

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