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Yield:
4
Ingredients:
Instructions:
Instructions: Cream butter in bowl. Melt chocolate in double boiler. Blend into butter with 2 cups sugar. Beat in eggs, one at a time. Add vanilla. Sift flour, baking powder and salt together; add to chocolate mixture. Chill dough 2 hours. Form into balls; roll in rest of sugar. Place 2 inches apart on ungreased cookie sheet; bake 10 minutes at 350 degrees. Dont overbake; cookie should be chewy.
Makes 50 cookies. Email this Recipe:
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