Recipe for Vienna Steaks 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/2 lb Ground veal
1/2 lb Ground beef
1 tsp Salt
1/4 tsp Paprika
1 tsp Lemon juice
1 x Egg
1 pch Grated nutmeg
Drops onion juice
Instructions:
Instructions: Beat egg well. Mix with other ingredients except sour cream. Shape into cakes and cook like hamburgers. Remove meat to serving dish. Heat sour cream in same pan and pour over meat. Serve with mushrooms.

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