Recipe for Vietnamese Raw Beef

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Yield:

Ingredients:

Amount	Ingredient
1 lb	Thin slices raw beef
2 tbl	Dried minced onion flakes
2 tbl	Oyster Sauce
1 x	Green Onions -- chopped
3 tbl	Fresh Line juice
1 x	Cilantro
1/2 cup	Yellow Onion thinly sliced
1 x	Lime -- in wedges

Instructions:

Instructions: First, prepare the fried onion flakes. Fry the onion flakes in 1/2 tablespoon of peanut oil until light brown. Drain on paper towels.

Marinade then sprinkle with fried onion flakes, green onion and cilantro.

Garnish with chopped peanuts and lime wedges. The dish can be served with rice papers or rice.

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... Vietnamese Rare Beef with Lime :: Vietnamese Rice Paper Wraps ...