Recipe for Vinegar Basting Sauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Red wine vinegar
2 cup Water
1/3 cup Firmly packed brown sugar
1/4 cup Worcestershire sauce
2 tbl Dry spice rub (see recipe above)
Instructions:
Instructions: Combine all ingredients in a medium-size bowl, stirring well. Cover and let mixture stand at room temperature 8 hours.

Makes 4-1/2 cups.

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