Recipe for Vintners Turkey Chili 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 cup Bell peppers, chopped
1/4 cup Onions, chopped
2 x Cloves garlic, minced
1/2 tsp Olive oil
30 oz Kidney beans, undrained
28 oz Crushed tomatoes
3 cup Turkey light meat, skinless, cooked and cubed
2 tbl Chili powder
1 tsp Cilantro
1 tsp Crushed red pepper
1 tsp Salt
Instructions:
Instructions: In a 3-quart saucepan over medium heat cook bell peppers, onions, garlic in oil until tender. Add beans, tomatoes, water, turkey, chili powder, cilantro, red pepper flakes, salt, and black pepper. Increase heat to high and bring mixture to a boil; reduce heat to low and simmer mixture, uncovered for 25 minutes.

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