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Yield:
1
Ingredients:
Instructions:
Instructions: Muffins:
Peel oranges and place segments in a food processor with juice and orange rind. Process to a pulp. Peel carrot and coarsely grate. Beat eggs and sugar together. Melt butter and add to eggs. Beat to combine. Sift flour, wholemeal flour, baking powder and baking soda into a bowl. Return husks from sifter to the bowl. Make a well in the centre of the dry ingredients. Add egg mixture, orange mixture and grated carrot. Three-quarter fill greased muffin tins. Sprinkle over pecan topping. Bake at 200 C for 20 to 25 minutes. Pecan Topping: Mix pecans, sugar and cinnamon together. NOTES : Makes 12 Email this Recipe:
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