Instructions: Preheat the oven to 350F. Grease a 2-quart casserole dish. Mix the lunch meat, cheese, bread crumbs, oil, and spices of your choosing in a medium-sized bowl. Spread 1 cup of the potatoes on the bottom of the casserole dish; brush with melted butter. Cover with 1/3 of the lunch meat mixture. Repeat two more times. Top with the last of the mashed potatoes and butter. Bake until golden brown, about 15 minutes.

NOTES :
This recipe comes from my Italian mother-in-law who raised a son during financially trying times. It is inexpensive and delicious!

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