Instructions: Core and quarter the apples (leave the skin on unless its tough) and slice thinly. Put in a bowl and toss with the lemon juice to coat. Add the celery and walnuts. Cover and chill.

Mix the mayonnaise and honey (if you like a little sweetness in the dressing)

together until smooth; add to the apple mixture and toss. Serve on a bed of lettuce.

Makes 4 servings

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