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Yield:
1
Ingredients:
Instructions:
Instructions: 1. Dissolve yeast in water and flour. Let stand 10 minutes. (in bowl of food processor).
2. Add brown sugar, honey, milk, salt and whole wheat and process until it forms a ball. Add walnuts and process just to blend. ( use the plastic blade) 3. Turn dough onto a working surface and knead 5 minutes. 4. Place dough into an oiled bow, cover with plastic or cloth and let rise in a warm place ( oven, off) for 1 hour. 5. Knead dough to expel air and place it in a loaf pan. Let stand covered 1/2 hour. 6. Bake in 450 ( pre heated) oven for 30 minutes. Turn down to 350 bake 10 minutes. NOTES : I was able to make this bread thanks to all the people on the web who sent me recipes.. Email this Recipe:
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