Recipe for Walnut-Cheese Balls

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 pkt	(3-oz) cream cheese, softened
2 tbl	Sherry
2 tbl	Butter or margarine
1 jar	(6-oz) sharp cheddar cheese spread
1/2 tsp	Horseradish, well drained

Instructions:

Instructions: In small mixing bowl, soften cream cheese & blend in sherry. Add butter, cheese spread & horseradish. Mix well. Cover & chill thoroughly about 4 hours. Shape into 1-inch balls & roll in walnuts. Refrigerate until serving time.

Makes about 30 balls.

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