Recipe for Walnut Pesto Concentrate 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Packedbasil leaves - no stems, wash leaves thoroughly and lay out on paper toweling. Pat dry
1 cup Extra virgin olive oil
1/4 cup Walnuts
1 cup Parmesan or Reggiano cheese
Salt and pepper to taste
Instructions:
Instructions: Process in the food processor until smooth.

A little goes a long way, as it is extremely full flavored.

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