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Yield:
1 nine inch pie )
Ingredients:
Instructions:
Instructions: Method:
1. In a medium mixing bowl, combine all ingredients. Press the nut mixture firmly into bottom and sides of a 9 inch pie plate. 2. Bake at 325 degrees F (165 degrees C) for about 10 minutes, or until the edge is golden brown. Cool. Makes 1 nine inch pie This pie crust can be made and frozen for up to 2 months before using. Email this Recipe:
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