Recipe for Warm Artichoke Heart Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 can Artichoke hearts (not marinated) drained & chopped
1/2 cup Mayonnaise (not miracle whip)
1/2 cup Sour cream
Instructions:
Instructions: Mix all except 1/4 cup parmesan cheese. Spray baking dish lightly with oil.

Place all ingredients in baking dish. Sprinkle remaining parmesan cheese on top. Bake covered 325 degrees for 1 hour or until top is brown. Serve with chips.

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