Recipe for Warm Breezes Chicken Salad

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Yield:

Ingredients:

Amount	Ingredient
1 x	sweet red bell pepper, diced
1 x	sweet yellow or orange bell pepper, diced
2 x	kirbies, sliced in thin half-moons (limes?)
1/2 cup	julienned jicama
1/2 cup	sliced yellow wax or green beans
1/2 cup	chopped sweet onion such as Vidalia
1 x	(13-oz.) can chicken
1 lrg	handful lemon basil chiffonnade
1 lrg	handful flat leaf parsley, chopped
	shredded fresh escarole
	----------------- Vinaigrette: ----------------
	freshly squeezed juice of 1 lime
	extra virgin olive oil

Instructions:

Instructions: Toss together all the ingredients. Whisk together the vinaigrette ingredients and toss with the salad. Serve over a bed of shredded fresh escarole which has been tossed in a bit of extra virgin olive oil. Serve with crusty olive bread.

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