Recipe for Warm Goats Cheese Salad

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Yield:

4 servings

Ingredients:

Amount	Ingredient
4 x	Little gem lettuce, separated
1 x	Handful baby spinach leaves
1/2 x	Cucumber, sliced
1/2 oz	Cherry tomatoes, quartered
3 oz	Mange tout, blanched and cut in half
	Fresh coriander, finely chopped
	Fresh basil, finely chopped
	Fresh parsley, finely chopped
2 oz	Pine nuts, toasted
4 x	Individual goats cheeses
	Lemon Dressing
4 tbl	Olive oil
1/2 tbl	Lemon juice
1 x	Garlic clove, crushed

Instructions:

Instructions: Whisk together the dressing ingredients. Pre heat the grill.

Rinse and dry the salad leaves and arrange on four plates. Arrange the cucumber, tomatoes, mange toute, asparagus, herbs and nuts on top.

Place the cheeses on a baking sheet and grill until slightly browned, but not falling apart. Place on top of the salad, drizzle with dressing and serve at once.

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