Recipe for Warm Oysters with Jam of Onion and White Wine (Chardonnay)

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Yield:

Ingredients:

Amount	Ingredient
	For 12 oysters mix: ----------------
1 x	yolk
4 x	fluid ounces of liquid cream
1 x	table spoon of jam of onion
3 x	fluid ounces of white white wine chardonnay
1 pch	minced parsley
1 pch	pepper
	Open the oysters, remove the water

Instructions:

Instructions: Place it in a hot oven thermostat 10 Let it cook for 15mn I give you a trick; lay the oysters on little (home made) beds of aluminum foil in order to settle them.

philippe raynaud

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