Recipe for Warm Smoked Salmon Brie and Avocado Croissants 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
6
Ingredients:
Amount Ingredient
6 lrg croissants
125 gm creitm cheese
300 gm smoked salmon slices
2 lrg avocados
300 gm brie derinded sliced
Instructions:
Instructions: Spit the croissants horizontally.

Spread one half with cream cheese then top with couple of slices of smoked salmon.

Half and peel the avocados and cut into slices then divide between the croissants placing on top of the salmon.

Sprinkle over some lemon juice and plenty of black pepper.

Place the brie slices over the avocado and put under a preheated grill for about 1 minute or until the cheese begins to melt.

Remove and quickly place the warmed top half over the base.

Eat while it is still gooey end warm.

Reblochon is a good substitute for the brie.

Serves 6

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Warm Smoked Pecans   ::   Warm Smoked Salmon Salad   ...