Recipe for Warm Tomato Sauce 
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Yield:
8
Ingredients:
Amount Ingredient
1 cup chopped onion
3 tbl olive oil
56 oz canned crushed tomatoes with juice
OR equivalent peeled and seeded
peeled and seeded
1 tsp onion powder
1/2 tsp garlic powder, up to 1
Instructions:
Instructions: Makes 8 cups sauce. VEGAN

This recipe makes extra sauce that can be used as a pasta topper or for lasagna. It also freezes well. If you prefer to make a smaller quantity, simply cut the recipe in half.

In large saute pan, cook onion in oil over medium heat until translucent, about 5 minutes.

Stir in tomato and onion and garlic powders. Season with salt and pepper.

Simmer until flavors meld, about 1 hour.

Makes 8 cups sauce.

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