Recipe for Water Chestnut Hors Doeuvres

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Bacon
2 tsp	Worcestershire Sauce
16 oz	Whole Water Chestnuts
2 tsp	Butter
1/3 cup	Brown Sugar
1 tsp	Soy Sauce

Instructions:

Instructions: Preheat the oven to 375 degrees. Wrap each water chestnut in 1/2 strip of bacon. Secure each with a toothpick. Bake until the bacon is done (about 40 minutes). Remove to a chafing dish. Combine the remaining ingredients in a small saucepan over low heat. Pour over the chestnuts. Keep warm. Serve

NOTES : Yields 40 Piece

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