Recipe for Watermelon and Watercress Salad with Ginger 
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Yield:
4
Ingredients:
Amount Ingredient
2 tbl rice vinegar
1/2 tbl vegetable oil
2 tsp minced peeled fresh ginger
1/2 tsp grated lime peel
1 x garlic clove minced
2 cup peeled seedless watermelon in 1/2" pieces
1 lrg bunch watercress thick stems trimmed
(abt 2 cups packed)
1 cup peeled seeded cucumber in 1/2" pieces
4 x green onions thinly sliced
on the diagonal
Instructions:
Instructions: Whisk vinegar, oil, ginger, lime peel, and garlic in large bowl to blend. Season to taste with salt and pepper. Add watermelon and all remaining ingredients to bowl with dressing and toss to coat.

Divide salad among 4 plates and serve.

This recipe yields 4 servings.

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