Recipe for Wedding Cookies 
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Yield:
2
Ingredients:
Amount Ingredient
1 cup All-purpose flour + 2 tbsp
1/8 tsp Ground cinnamon
1/2 cup Butter or margarine
Softened
1/2 cup Finely chopped pecans
1/4 cup Sifted powdered sugar
1/2 tsp Vanilla extract
Instructions:
Instructions: Combine flour and cinnamon in a large bowl. Add butter, pecans, 1/4 cup powdered sugar, and vanilla; stir until well blended (mixture will be stiff). Shape dough into 1-inch balls. Place on ungreased cookie sheets.

Bake at 400F for 10 to 12 minutes. Remove to wire racks to cool slightly.

Roll cookies in powdered sugar, and cool completely on wire racks. 24 cookies

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