Recipe for Weight Watcher Macaroni and Cheese 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/2 oz Elbow macaroni
1 tbl Margarine
1 tsp Margarine
6 oz American cheese, cut into 1/2" cubes
1/4 tsp Freshly ground black pepper
Instructions:
Instructions: 1. Preheat oven to 450. Spray a 4-cup baking dish with nonstick cooking spray; set aside.

2. In large pot of rapidly boiling water, cook macaroni 8-10 minutes, until tender; drain.

3. Return macaroni to same pot and combine with remaining ingredients.

Spoon mixture into prepared dish; bake 15-18 minutes, until golden and bubbly. Let stand 5 minutes before serving.

Each serving provides 1/4 milk;

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