Recipe for Weissgerbers Third Street Pier Creamy Potato Salad

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Small red potatoes, peeled
1/2 x	A medium-size white onion, diced
2 x	Ribs celery, diced
1 tbl	Diced pimento, washed
1 tsp	Sugar
1 tsp	Salt
1 tbl	White vinegar
1/2 x	Line is overdrawn cup mayonnaise

Instructions:

Instructions: Cole slaw and potato salad are two of the fish fry go-withs on the menu at

Boil potatoes 15 minutes or until tender. Cool, then slice or dice. Put in large bowl with all remaining ingredients except eggs. Mix, then add eggs and gently mix again. Refrigerate until ready to serve.

Makes 6 servings.

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... Weissgerbers Third Street Pier Coleslaw :: Weisswein Brezeli (White Wine Brezeli) ...