Recipe for Wheat Bread Sandwiches

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Yield:

1 servings

Ingredients:

Amount	Ingredient
6 slc	Wheat bread
3 slc	Thinly cut or grated paneer, (cottage cheese)
1 x	Tomato, 1 onion, 1 cucumber, 1 boiled potato cut into thin slices
3 tsp	Green chutney, (ref. Chutneys)
3 tsp	Sauce, (tomato)
	Butter to apply on bread

Instructions:

Instructions: Butter the slices of bread.

Apply chutney on 3, sauce on 3.

Place a slice, chutney side up on a board.

Pile and arrange few slices each tomato, potato, cucumber, onion and cheese

(paneer) over it.

Top with sauced slice, sauce side down.

Press down well.

Serve either as it is. Or roast in a sandwich toaster and cool before packing.

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