Recipe for Wheat-Free Kamut-Spelt Bread Gluten Free 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup kamut flour
1 cup spelt flour
3/4 tsp sea salt
1/2 tbl vegetable oil or lecithin granules
1/4 cup plus 1 Tbsp water
3 tbl honey or barley malt
Instructions:
Instructions: When the machine beeps, add 3 generous Tbsp of sesame seeds. Many people who are allergic to wheat can tolerate kamut and spelt. Spelt is a good basic bread flour. A bread made with kamut alone is a bit too cakey. But combining spelt and kamut makes a delicious bread!

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