Recipe for Whipped Cream Frosting with Raspberry Sauce (Decadence Cak

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
	For Whipped Cream Frosting: ----------------
1 pt	Heavy whipping cream
6 tbl	Powdered sugar
2 tsp	Vanilla -- or liqueur
	----------------- For Raspberry Sauce: ----------------
10 oz	Frozen raspberries in syrup

Instructions:

Instructions: DIRECTIONS: Whipped Cream Frosting: Whip cream with sugar and vanilla or liqueur. Spread over top of one layer cake. Serve with raspberry or fudge sauce.

Raspberry sauce: Thaw raspberries. Thicken by cooking with the cornstarch.

Chill and serve over (or along side) cake with whipped cream.

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