Instructions: Soak bread in milk, mixing with hands until well mixed. Add eggs, sugar, vanilla, and raisins. Butter a 9x13 inch baking dish with all of the butter. Pour mixture into dish and bake at 350 deg. F. for about 1 hour or until very firm. Cool.

Sauce:
0.25 lb butter
1 cup sugar
1 egg, well beaten
2-3 tblsp whiskey

Cream butter and sugar and heat in top of double boiler until dissolved.

Add egg and whip quickly. Cool, and add whiskey.

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