Recipe for White Bean Dip with Chips and Sticks

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Yield:

Ingredients:

Amount	Ingredient
3 x	garlic cloves
3 x	15 ounce can cannellini (white kidney beans), rinsed, drained
1/4 cup	fresh lemon juice
1/2 cup	olive oil
1/4 tsp	ground cumin
1/2 tsp	chili powder
	Salt and freshly ground pepper
3 tbl	minced fresh cilantro
	Additional minced fresh cilantro
	Fresh vegetables (such as carrot sticks, celery sticks and cauliflower)

Instructions:

Instructions: Finely chop garlic in processor. Add beans and lemon juice and puree.

Mix in oil, cumin and chili powder. Season with salt and pepper. Add 3 tablespoons cilantro and mix in using on/off turns. Transfer to large bowl. (Can be prepared 1 day ahead. Cover and refrigerate.) Sprinkle dip

with cilantro. Serve with vegetables and chips.

Serves 12.

NOTES : A new twist on the usual bean dip.

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... White Bean Dip or Spread :: White Bean Dip with Garlic and Cilantro ...