Recipe for White Bean and Red Pepper Spread

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
16 oz	White beans, 1 1/2 cups cooked
1/3 cup	Red peppers, roasted
1 x	Clove garlic, minced
2 tbl	Fresh lemon juice, up to 3
2 tbl	Fresh parsley, chopped

Instructions:

Instructions: 1. Combine beans, red pepper, garlic and lemon juice in a food processor.

2. Blend until smooth.

3. Stir in parsley, salt and pepper.

Variations: Use roasted garlic. Substitute basil or dill for parsley.

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... White Bean and Red Onion Salad :: White Bean and Roasted Vegetable Spread ...