Recipe for White Bread 5

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 cup	Capacity, 3-Cup Capacity
1/2 tsp	Yeast, 2 1/4 tsp.
2 cup	Bread flour, 3 c.
3/4 tsp	Salt, 1 tsp.
2 tsp	Sugar, 1 tbls.
2 tbl	Plus 1 tsp Nonfat dry milk, 4 Tbls.
2 tsp	Butter or margarine, 1 tbls.
3/4 cup	Plus 1 tbls water, 1 1/4 cup

Instructions:

Instructions: All ingredients must be at room temperature. Add ingredients in order specified in your bread machine owners manual. Set bread machine on the basis/standard bread making setting. Select medium or normal baking cycle.

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