Recipe for White Cake (Microwave) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Flour
2/3 cup Sugar
1/2 tsp Baking powder
1/2 tsp Salt
1/2 tsp Vanilla or almond ext.
1/3 cup Shortening
1/3 cup Milk
1 x Egg
Instructions:
Instructions: Makes one layer.

Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Spread batter in 9-inch round baking dish.

Microwave at 50 percent power 6 minutes, rotate 1/4 turn every 3 minutes.

Increase power to High. Microwave 2 to 5 minutes or until done. Immediately sprinkle with graham cracker crumbs if desired. Let stand directly on counter 5 to 10 minutes.

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