Instructions: Place white chocolate in a microwave safe bowl and microwave on high for 1 minute at a time until melted; be careful no to scorch. Drain cherries and chop. Add cherries, almonds and extract. Pour onto wax paper and spread out until about 1/4 inch thick. Allow to cool completely before breaking into pieces.

This recipe is so easy but
the results will make people think that you have been cooking all day.

Go ahead, take the credit anyway.

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