Recipe for White Chocolate Chip Biscotti with Cranberries J 
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Yield:
1
Ingredients:
Amount Ingredient
These are very colorful and nice for a dairy lunch, especially at Succot
time.
1/2 cup margarine, softened
1/2 cup sugar
2 x eggs
1/2 tsp vanilla
1/2 cup all-purpose flour
1 tsp baking soda
1/2 cup dried cranberries
Instructions:
Instructions: Preheat oven to 350 degrees. Cream margarine and sugar. Add eggs and vanilla, beating well. Mix in flour and baking soda, then cranberries and chocolate chips. Shape into 3 logs and place on lightly greased baking sheets. Brush with beaten egg white. Bake until logs are golden, about 1/2 hour. Cool slightly on baking sheet, then slice logs into 1/4- 1/2 inch slices. Place side down on baking sheets and bake an additional 10 minutes. Transfer to rack to cool.

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