Recipe for White Chocolate Pecan Corn 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 pkt Microwave popcorn, popped
8 oz Vanilla flavor candy coating
Instructions:
Instructions: Place popped popcorn in large bowl. Put candy coating in 1 quart glass measure; microwave on HIGH for 1 to 1-1/2 minutes or until shiny; stir to melt completely. Stir in pecans. Add to popcorn; stir well to coat. Spread on cookie sheet and allow to cool completely.

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